http://www.cooks.com/recipe/vb8jf6pj/marshmallow-pumpkin-pie.html
I saw this recipe, and it made my mouth water! This is a similar picture to what I saw, and the perfect crust for it is a ready made graham cracker crust. I look forward to having at it.
Update November 26 2015: I made it with a 9 inch deep dish pie crust. I made the pie without the marshmallows, then put the marshmallows on it while it started to cool, just out of the oven. It'll use about 15 to 20 marshmallows.
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