http://dish.allrecipes.com/common-ingredient-substitutions/
WHO SAID YOU HAD TO GIVE UP DESSERTS JUST BECAUSE...???
I have friends who suffer from celiac disease. A recipe like this is a taste of pleasure to them. They can't eat wheat and certain other grains that contain gluten. This is one of the grains they can eat.
Update: You will now see an additional link to substitute some ingredients if you don't have some in your immediate pantry. One common substitute is margarine for shortening.
posted from Bloggeroid
Posts
No comments:
Post a Comment