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https://www.foodnetwork.com/recipes/mamie-eisenhowers-million-dollar-fudge-recipe-1938337
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4 1/2 cups sugar
Pinch salt
2 tablespoons butter
1 (12-ounce) can evaporated milk
2 cups coarsely chopped pecans
1 pint (1 jar) marshmallow cream
12 ounces semisweet chocolate
12 ounces German's sweet chocolate